Extra virgin olive oil from Italy is the star of the show here. You get all the subtle features from the olive oil with the great kick from the cracked pepper.

 Suggested White Wine Pairings: Chardonnay, Riesling

Suggested Red Wine Pairings: Pinot Noir, Cabernet Sauvignon

Suggested Food Pairing: Cheeses, antipastos, dips or spreads